Poggio Marzocco – Sparkling wine Cuvée Charmat Method
Description
For the separate collection check your municipality’s collection system
| CORK | Code FOR 51 Organic Waste |
|---|---|
| PVC CAPSULE | Code C/PVC 90 Plastic |
| SPARKLING WINE CAGE | Code FE 40 Steel |
Additional information
| Grape variety | Trebbiano Toscano, Malvasia e Glera |
|---|---|
| Vineyard (name, age, altitude) | Cortona, 2010, 290 m above sea level |
| Ground | Clay and limestone without skeleton |
| Harvesting | Hand – picked |
| Aging | 4 months in steel tank |
| Colour | Straw yellow with fine and persistent bubbles |
| Bouquet | Fruity, floral and slightly fragrant |
| Flavor | Sapid, fresh, harmonious and persistent |
| Food matches | As an aperitif, cheese, cold cuts, bruschetta, mixed fried, crostini with sauces and fish |
| Service temperature | 8 °C |
